How To Slice Every Fruit | Epicurious

  • Published on: 06 November 2019
  • Sharpen your knives and come to attention because class is in session! Join chef Frank Proto from the Institute of Culinary Education as he shares a comprehensive look at slicing fruits both large and small, from the tough to the exceedingly tender. Watch Frank peel, dice, hammer, and chop his way across the produce aisle and learn the skills you need to slice any fruit your sweet tooth desires.

    Grapes 0:40
    Strawberry 1:01
    Fig 1:30
    Plum 1:57
    Lime 2:27
    Lemon 2:46
    Kiwi Berry 3:18
    Longan 3:38
    Gooseberry 4:07
    Prickly Pear 4:26
    Star Fruit 4:52
    Rambutan 5:12
    Passion Fruit 5:44
    Mandarin Orange 6:01
    Persimmon 6:16
    Pepino Melon 6:45
    Quince 7:15
    Cherimoya 8:01
    Apple 8:23
    Dragonfruit 8:46
    Avocado 9:23
    Peach 10:32
    Pomegranate 11:11
    Orange 11:46
    Yellow Plantain 12:18
    Green Plantain 13:03
    Mango 13:51
    Grapefruit 15:12
    Durian 15:55
    Papaya 16:48
    Pineapple 17:41
    Cantaloupe 19:12
    Pomelo 20:00
    Pumpkin 20:46
    Honeydew 21:21
    Watermelon 22:03

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    How To Slice Every Fruit | Epicurious
  • Runtime : 23:37
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  • R.L. Dane
    R.L. Dane   7 minuts ago

    6:35 Life-long persimmon addict here.The stems can be popped off with a little skill (a little like you do with strawberries).Some persimmon varieties are EXTREMELY astringent when not ripe. What I mean is that you start eating it and it feels like it's filled with microscopic razor blades. Not fun.But there are other varieties that do not have the astringent side-effect when not ripe. They're just kind of firm and crunchy.Persimmons are best when they are so ripe you think they might be bad -- totally smushy like a super-ripe tomato, but even more so.Persimmons have an amazing flavor, but not much texture when ripe (freaking delicious slime).If you buy some and they're not ripe yet, just put them on your windowsill to sun-ripen.They're the best.

  • Lee Moonkey
    Lee Moonkey   12 minuts ago

    Audience existsEverybody AAAAAAAAAAAAA KILL IT

  • Very Spicey
    Very Spicey   22 minuts ago

    Thanks for showing me how to cut fruit

  • Delmis Carvajal
    Delmis Carvajal   1 hours ago

    5:20 isn’t that a mamon chino People who watched the episode on Brave Wilderness about mamon chinos you might catch my drift

  • rainbow chicken
    rainbow chicken   1 hours ago

    I wondered why is there a fruit called a grapefruit when there's already a fruit called a grape

  • MrJustCallMeJames
    MrJustCallMeJames   1 hours ago

    These audience reaction sounds really ruin a great video. Should re-edit this and re-upload without them.

  • Nina Szpunar
    Nina Szpunar   1 hours ago

    I agree with the 'audience voice' is annoying. In another hand there're people who aren't native speakers or English expert watching this video (like me). Would be good if only he has said the fruits name.

  • Brando
    Brando   2 hours ago

    But Chef Frank, How Do I Peel A Banana??!

  • Admiral Spiro
    Admiral Spiro   2 hours ago

    "Instute of culinary education" cough unnecessary cough

  • popturts
    popturts   2 hours ago

    After watching I smashed a watermelon with a hammer.My mommy got madAlso I think I broke the counter because there is a hole in it

  • Kayden Sanchez
    Kayden Sanchez   2 hours ago

    Frank: gonna cut every fruit Also frank: doesnt cut a banana

  • Aerox ⁣
    Aerox ⁣   2 hours ago

    There's a bunch of besserwissers in the audience 🙄

  • Falnésio Borges
    Falnésio Borges   3 hours ago

    I see most people slicing off the browned parts of the star fruit.

  • Fabian
    Fabian   3 hours ago

    1 AM. I'm currently watching a 20 minute long video of a man teaching me how to cut fruit.

  • smol_potato
    smol_potato   4 hours ago

    You didnt miss much, only every fruit you thought was a vehetable smh.

  • Juber Ahmed
    Juber Ahmed   4 hours ago

    I wonder who ate all tht fruit afterwards 🤨🤨

  • Cecilia Barry
    Cecilia Barry   5 hours ago

    Hi I’m Frank, I’m a chef at the instituteofculinaryeducation

  • Looney Toons
    Looney Toons   5 hours ago

    Plantain Me: u mean banana 🍌 🤣😆

  • Youri
    Youri   5 hours ago

    This is the 7th time I’ve watched this video within 4 days... Please help..

  • jcole killer2
    jcole killer2   5 hours ago


  • Amina Zaman
    Amina Zaman   5 hours ago

    hard to watch with a bit of trypanophobia 😅

  • EchoXP
    EchoXP   5 hours ago

    Where the f is my coconut choppin wtf I was so tilted for it.