We Made Hong Kong's Famous Egg Bubble Waffle • Tasty

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  • Published on: 22 December 2019
  • Inga and Alvin set off to explore their favorite street foods, one of which is the famous Hong Kong egg bubble waffle. Join them on their journey to discover how it's made and re-create it for viewers at home.

    Follow Inga + Alvin for more food adventures:
    https://www.instagram.com/ingatylam
    https://www.instagram.com/alvinzhoupwns

    Check out Eggloo:
    https://www.instagram.com/myeggloo

    Egg Waffle Machines:
    ALDKitchen Bubble Waffle Maker: https://amzn.to/2EB0Bmu
    Hong Kong Egg Waffle Maker: https://amzn.to/35LACoy

    Hong Kong-Style Egg Waffle Recipe
    Makes 3-4 waffles

    INGREDIENTS
    1 cup plus 2 tablespoons (140 grams) all-purpose flour
    2 teaspoons (8 grams) baking powder
    1 tablespoon custard powder
    3 tablespoons plus 1½ teaspoons (28 grams) tapioca starch
    2 large eggs
    ½ cup plus 3 tablespoons (140 grams) sugar
    ½ cup plus 2 tablespoons (140 milliliters) water
    1 tablespoon plus 2¼ teaspoons (28 grams) evaporated milk
    1 teaspoon vanilla extract
    2 tablespoons (28 grams) vegetable oil
    Oil, for greasing waffle machine

    PREPARATION
    In a medium bowl, sift together the flour, baking powder, custard powder, and tapioca starch. Set aside.
    Set up a double boiler over medium heat. Add the eggs and sugar to the top bowl, whisking vigorously until the sugar is dissolved and the mixture has thickened slightly, about 5 minutes.
    Add the water and evaporated milk to the egg mixture and stir to combine.
    Slowly add the dry ingredients to egg mixture and mix until well combined.
    Stir in the vanilla and vegetable oil.
    Pour the batter through a fine-mesh strainer into a clean bowl to catch any lumps.
    Cover the bowl with plastic wrap and let the batter rest in the refrigerator for at least 1 hour, or overnight.
    Transfer the batter to a spouted liquid measuring cup for easy pouring.
    Set an egg waffle machine and set to 400°F (200°C). Grease lightly with oil. Add about 1 cup of batter to the machine and cook for 2½ minutes, until crispy and slightly brown. Using a rubber spatula, transfer the waffle to a wire rack to cool slightly. To achieve a round shape, lay the waffle over a curved surface, such as a rolling pin, to cool. Repeat with the remaining batter.
    Serve when the shell has cooled and become crisp but still warm, and enjoy!

    RECIPE BY: Jacqueline Tris

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    Credits: https://www.buzzfeed.com/bfmp/videos/95951
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  • Runtime : 15:16
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COMMENTS: 40

  • felix li
    felix li   1 days ago

    JUST DATE ALREADY~~~~!!!!

  • 徐國揚
    徐國揚   2 days ago

    It looks like they are girlfriend and boyfriend. O3O

  • Teeranuch Sorrak
    Teeranuch Sorrak   2 days ago

    Thank you so much for the recipe ❤❤ i used milk + coconut milk instead of evaporated milk , it worked !!

  • xiaoy
    xiaoy   2 days ago

    inga is really a perfectionist. she cldnt really accept the egg waffle from the waffle-iron machine😅😂

  • Mina _
    Mina _   2 days ago

    Alright, the first time I watched Alvin's videos I was like, hes definitely a Leo. Everything about him is so Leo-like. Then I looked for his birthday on the internet and hes really a Leo :)

  • Kenny Is Best Boi
    Kenny Is Best Boi   3 days ago

    those are everywhere in Taipei...I have eaten that so many times my throat started to hurt- but that with icecream is the best combination I have eaten-

  • Mann Dee Ng
    Mann Dee Ng   6 days ago

    Pls make some Malaysia street snack - Apam Balik (https://www.google.com/imgres?imgurl=http%3A%2F%2Ffarm8.staticflickr.com%2F7059%2F6881038809_947a89e6f5_o.jpg&imgrefurl=http%3A%2F%2Fwww.j2kfm.com%2Flets-rock-yong-tau-foo-cowan-street-ipoh%2F&tbnid=MR6CQSEfoV4yHM&vet=12ahUKEwjhmevbp9DnAhWhjEsFHdtCAUYQMygyegQIARBo..i&docid=uVBtTYr1LQJy6M&w=608&h=405&q=apam%20balik%20taiping&ved=2ahUKEwjhmevbp9DnAhWhjEsFHdtCAUYQMygyegQIARBo)

  • Don Gases
    Don Gases   6 days ago

    I hope Alvin is gay so I have at least .5 chance. Hahahaha

  • Keith Keith
    Keith Keith   1 weeks ago

    These two remind me of my favorite Asian You Tubers, Henry and Jeannie from MxRPlays. I wonder if they're friends or something more?😕There dynamic is really good.

  • PureAwkwardness
    PureAwkwardness   1 weeks ago

    Its going to be Aria and Merle all over again. Except it's with your favorite food loving Asians.

  • Brian Bell
    Brian Bell   1 weeks ago

    There so adorable together! We stan!

  • Darlsh
    Darlsh   1 weeks ago

    Micheals secret dry ingredients xd

  • Myra Zhou
    Myra Zhou   1 weeks ago

    9:56 "every little hole needs to be filled"inga: /(-w-)\

  • C. lxa
    C. lxa   1 weeks ago

    10:59: only Alvin you idiot. You can also put the waffle on the handle of the machine 😭

  • Chung Yukling
    Chung Yukling   1 weeks ago

    The minute alvin said "u can get"i got a apple ad

  • Léa Ho
    Léa Ho   1 weeks ago

    I honestly ship inga and alvin

  • emma c
    emma c   1 weeks ago

    i havent had egg waffles in soo long :( good job guys

  • Cinder Spice
    Cinder Spice   1 weeks ago

    I think inga and Alvin should try joining eating your feed episodes This should be fun and interesting 😁😁😁

  • Iris Inigo
    Iris Inigo   1 weeks ago

    This reminds me of Merle and Aria.

  • akari_ verse
    akari_ verse   1 weeks ago

    When the comments isnt really about the egg waffle but rather alvin and inga being cute togetherI dont complain hahaha😆

  • Benjamin Nguyen
    Benjamin Nguyen   1 weeks ago

    Yo this reminds me of my church's waffles, exact same design except they are green.

  • Lycia Vernon
    Lycia Vernon   2 weeks ago

    I ship Inga and Alvin they are so cute!!!🥰

  • MrFoenix
    MrFoenix   2 weeks ago

    "every little hole needs to be filled"